This was some of my breakfast today:
I put almonds, apricots and bananas in the blender and mix everything into a cream, top it off with some fresh fruits like blueberries and kiwi.
This is a delicious spread that I use on bread or veggies. It is made from almonds and tomatoes, leek and a splash of olive oil.
 |
| In the background you can spot the most yummy coconut butter their is, from Renée Voltaire. |
No comments:
Post a Comment